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In week ended 5th January, the deadweight prime cattle average price levelled on the week at 365.0p/kg. read more
As domestic lamb continues to compete with increased volumes of cheaper imports and demand remains subdued, DW lamb prices eased in week ended 5th January. read more
World prices eased back towards the end of 2012 although remained at levels comparable to the same period in 2011. read more
Having shot to record levels during September and October, GB finished pig prices continued to rise in November and early December, albeit more slowly. read more
The GB weekly average price rose by £4.63/t to £227.93/t and the free-buy average fell by £4.45/t to £330.74/t. read more
Mid-January saw the release of much-anticipated information from the USDA in the form of world supply and demand estimates, US winter wheat plantings, final 2012 production estimates and quarterly stocks. read more
The USDA data set a bearish tone for oilseed markets with upward revisions to US and Brazilian crops. read more
UK malting barley export prices are at €245/t FOB (spring, South Coast) w/e 11th April. read more
The latest National Statistics produced by Defra on the activity of UK hatcheries and poultry slaughterhouses. read more
USDA’s latest quarterly stocks report, released on 28th September, estimated US maize stocks (at 1st September) at 25.1m t, down 12% on the same point in 2011 and the lowest since 2004. read more

 
Take5


Spaldings flatlift used in successful grassland management
Published 19 August 2012 - 12:58
Print

The trend of milk producers leaving the industry has increased over recent years as the slowdown of the economy forces milk prices lower. Minimising costs and maximising returns is now more important than ever as the remaining milk producer’s battle to make ends meet. Andrew and Simon Hall, Dairy Farmers of Hale Hall Farm, Preston, Lancashire, believe that improving the quality of silage is an important first step in tackling these issues.

The 320 total stock, 200 dairy head farm sits on 300 acres of land which is used in the production of forage required for the herd. The grass fields are closely monitored for soil condition and a keen eye is kept on grass growth and silage quality. The brothers, who were looking for ways to increase milk production, turned to Spaldings and their 3-Leg Flatlift for grassland management.

“I have worked in the dairy industry for over 30 years and improving operations has remained a varied but ongoing challenge - with the onus on producing more milk from better quality silage” says Andrew. “Last year we invested in a Spaldings 3-Leg Flatlift and spiked packer roller and incorporated this into our silage production system as a way of breaking compaction and encouraging aeration.”

Renowned for its low running cost the Spaldings Flatlift is ideal for grassland as it improves drainage and stimulates grass vigour. The narrow legs offer minimal surface disturbance and prevent unwanted surface clods ensuring the grass remains in optimum condition. To be sure of the Flatlift’s merit, the brothers took a sample of grass from a field where the Flatlift had worked and a sample from a field where it had not. They then had both samples analysed by a professional feed merchant.

“We began this study in 2008 and in the past 4 years we have completely changed the structure of the soil, which in turn has increased the grass quality and yield. Major minerals such as Phosphorus, Sodium, Potassium and Chloride have gone from being too high to the optimum levels required.”

He concludes: “The evidence is clear - the grass that the Flatlift had been used in produced better quality silage, that was rich in nutrients and which didn’t require costly additives and supplements. Not only was the grass of better quality, the Flatlift also produced more grass per acre and easily increased gross margin by 15% and grass growth by 30%. It is easy to see how silage quality really is the difference between profit and loss.”

 


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